Ingredients:- Paneer - 200 gm Boiled potatoes - 2 medium sized, grated Spices :- Red Chili Powder - 1 tsp Coriander Powder - 2 tsp Garam...

So I have always seen the box of "Hamburger Pasta" on supermarket shelves, and wondered why can't we make a vegetarian or vegan version...

Ingredients:- One Cauliflower head, medium For the marinade:- Yogurt - 1/4 cup Tomato Puree Tomatoes - 2 Garlic - 2 cloves Green chilis -...

Ingredients : - Mushrooms - 1.5lb/650gm - cut into fours, save the stem Onions - 2, cut into fours Tomatoes - 2, puree them Garlic - 4...

Now, this recipe, could be made, only after failing three times! And then finally the fourth time I could understand the basic idea...

So there are a few days when an experiment in the kitchen turns out to be something really delicious and scrumptious. Although those days...

I was craving for those Lucknowi Galawati Kebabs, and was thinking of a vegetarian recipe to recreate the same tenderness and smoothness,...

Step 1 : Gather your ingredients. Now you can use less number of eggplants, if you want to make a smaller batch. I'm using 5 eggplants,...

As much as I love making quick, effortless and direct recipes, there are times, like a quiet Sunday afternoon, when I really want to...

As promised, here is my first recipe for a vegetarian kebab, my little way, to convince you that the words "vegetarian" and "kebabs" can,...

Yes the recipe name has au naturale in it, and no you don't have to cook it naked ha-ha, or you can. Your call, really! Why I call it au...